Pesarattu Dosa Recipe Pesarattu Dosa is a popular breakfast dish from Andhra Pradesh, India. It is made with green moong dal and is a healthy and nutritious option for breakfast. This crispy dosa is typically served with coconut chutney and ginger pickle. Here’s a simple recipe for making Pesarattu Dosa: Ingredients: Instructions to cook: Pesarattu … Read more
Radish Sambar Recipe Radish Sambar is a delicious and flavorful South Indian dish that is made with lentils, vegetables, and a special blend of spices. This dish is an excellent way to incorporate the health benefits of radishes into your diet. Here’s a simple recipe for making Radish Sambar: Ingredients: Instructions: Radish Sambar is a … Read more
Aloo Methi Recipe Aloo methi is a popular vegetarian dish from the Indian subcontinent, made with potatoes (aloo) and fresh fenugreek leaves (methi). This dish is healthy, flavorful and easy to prepare. The combination of soft potatoes and the slightly bitter flavor of fenugreek leaves makes it a favorite among vegetarians and non-vegetarians alike. It … Read more
Jeera Rice Recipe Jeera Rice is a fragrant and flavorful Indian rice dish made with basmati rice, whole spices, and cumin seeds. It is a popular side dish that can be paired with a variety of curries and other main dishes. Jeera Rice is easy to prepare and can be customized to suit individual preferences. … Read more
Veg Biryani Recipe Veg Biryani is a popular Indian rice dish that is made with layers of spiced vegetables and aromatic rice. It is a flavorful and hearty dish that is often served during special occasions or as a main course in restaurants. Here’s a recipe for Veg Biryani that you can try at home: … Read more
Puri Recipe Puri is a popular Indian bread that is deep-fried until it becomes crispy and golden brown. It is commonly served with Indian vegetable curries or chutneys. Here is a recipe for making puri at home: Ingredients: Instructions: Tip💡: Next👉: Fluffy and Flavorful: Perfecting the Art of Kulcha Bread at Home
Naan Recipe Naan is a traditional Indian bread that is typically served with a variety of Indian dishes such as curries, kebabs, and tandoori chicken. It is made with flour, water, and yeast and is traditionally cooked in a tandoor, a cylindrical clay oven. However, this recipe is designed to make naan in a skillet … Read more
Cooking Chapati (Roti) Chapati is a type of unleavened flatbread that is a popular staple in many South Asian and East African countries. Here is a simple recipe for making chapatis: Ingredients: Instructions: Serve the chapatis hot with your favorite curry or dal. Enjoy! Tips💡: Next👉: Easy Homemade Naan Recipe