Arachuvitta Sambar Recipe – Authentic South Indian Lentil Stew । Learn How to Cook

Arachuvitta Sambar

Arachuvitta Sambar Recipe Arachuvitta Sambar is a delicious and aromatic South Indian lentil-based stew that is made with freshly roasted and ground spices. The term “Arachuvitta” means ground or freshly pounded, which refers to the freshly roasted and ground spices used in this recipe. The addition of vegetables like shallots, drumstick, and brinjal makes it … Read more

How to Make Vegetable Sambar – A Classic South Indian Dish

Vegetable Sambar

Vegetable Sambar Recipe Vegetable Sambar is a flavorful and nutritious South Indian lentil soup made with a variety of vegetables and aromatic spices. This popular dish is often served with rice or as a side dish with dosa, idli, or vada. Here’s an easy recipe to make delicious Vegetable Sambar: Ingredients: Instructions for recipe: Vegetable … Read more

How to Cook Onion Sambar: A Step-by-Step Guide with Tips and Tricks

Onion Sambar

Onion Sambar Recipe Onion sambar is not just any ordinary lentil-based stew. It is a soulful dish that brings together the flavors of freshly chopped onions, roasted spices, and homemade sambar powder to create a truly unique taste experience. This South Indian specialty is known for its delicate balance of sweet, tangy, and spicy flavors … Read more

How to Make Radish Sambar – A Flavorful South Indian Lentil Dish

Radish Sambar

Radish Sambar Recipe Radish Sambar is a delicious and flavorful South Indian dish that is made with lentils, vegetables, and a special blend of spices. This dish is an excellent way to incorporate the health benefits of radishes into your diet. Here’s a simple recipe for making Radish Sambar: Ingredients: Instructions: Radish Sambar is a … Read more

How to Make Authentic Udupi Sambar with Fresh Vegetables and Homemade Sambar Powder

Udupi Sambar

Udupi Sambar Recipe Udupi Sambar is a popular South Indian dish that originates from the Udupi region of Karnataka. It is a flavorful and delicious lentil-based stew that is prepared with a unique blend of spices and vegetables. This dish is typically served with steamed rice, idli, or dosa. The key to making a delicious … Read more