Kanchipuram Idli Recipe – How to Make Soft and Fluffy Idlis at Home
Kanchipuram Idli Recipe Kanchipuram Idli is a traditional South Indian breakfast dish that originates from the town of Kanchipuram in Tamil Nadu. It is made using a combination of rice, lentils, spices, and yoghurt, and is traditionally steamed in banana leaves to give it a unique flavour and aroma. The idlis are soft, fluffy, and … Read more